The first storm of the winter arrived this week. Some parts of the UK suffered more than others. Here the weather was blustery and gusty for a few days but only minor damage occurred. Here’s my contribution to the Six On Saturday meme:
One
Pride before the fall and fall the persimmons did. Two branches came down, both heavily laden with fruit. They broke from the inside so nature has done a good job of opening up the tree.
Two
No sooner had the delphiniums put up their second flush of flower stems than the storm arrived. Of course I hadn’t got round to tying in the tops but the ties at the bottom seem to have helped steady the stems enough to keep them safe.
Three
The stately cosmos that was just opening out its flowers was not so lucky. I had tried to push a cane into the ground but there was no give at all. The plant snapped off at the bottom. All was not lost as I cut back the side stems and brought them inside to fill a vase.
Four
The fruits of the passion flower are ripening and providing a focal point over the top of an arch. These is the more common Passiflora caerulea and although the fruits are edible when very ripe I prefer to leave them be.
Five
There is a paragraph in the participant’s guide that encourages mention of gardening projects and time this week has been spent preparing the ground for some new plants. It’s not a very exciting photo so here’s a link to the planting that inspired me: Nice (no 3) I was very taken by the combination of gaura and pennisetum, and I am going to try it out on a smaller scale here. Gaura ‘Whirling Butterflies’ and Pennisetum villosum have been ordered and two corners have been cleared awaiting their imminent arrival. Both should be shorter and smaller varieties of the original planting.
Six
Indeed the doorbell rang a moment ago and although it was not the aforementioned plants I was excited to receive the first of the bulb orders. Excited on two counts: Yes! I had my six for the week (it was touch and go) and I could cross Colchicum speciosum Album off of the wish list. I hope they are going to like the space I have ready for them. Fingers crossed that it is sunny enough.
Cutting back plants after flowering really can work. The alchemilla mollis which were sheared to the ground have come through again and at this time of year they look beautiful with their dressing of early morning dew.
This is Geranium ‘Brookside’. It roamed through the garden in early summer, knowing no boundaries and so cutting it back when it finished flowering caused me no stress. The plant needed to be tidied up. This week I noticed it was flowering again.
Also starting up again are the seedlings of Nigella, love in a mist. I have a carpet of them which I should probably be thinning out and sharing around the garden. But I might just leave them all here to keep the weeds down and see how they come through next year.
In the greenhouse I have managed to keep a tray of foxgloves and echinacea pallida seedlings alive and it looks like some potting on needs to be done. Temperatures are on the up next week so they I hope they will put on some good growth once moved into a pot.
Encouraged by the good example of others I decided to try some winter vegetables. I rescued a tray of rainbow chard and perpetual spinach from certain death and planted them out a few weeks ago. The pesky slugs made straight for them but they have pulled through and growth looks good.
Last November I planted out bare root roses in a new border and Darcy Bussell is still flowering. I am impatiently waiting for the roses to become fully established but even in the first year the flowers have been rewarding.
From the Albert 1er gardens just off the Promenade des Anglais. A great selection of tropical plants, all of which were unknown to me except under the vague heading of palms or cactus like things. This one did have an information board close by so I can tell you it is Asparagaceae Dasylirion Longissium LEM. or Totem du Mexique. Frost resistant to -12 degrees apparently.
From a sun baked border at the Musee Matisse in Cimiez. A mixture of the familiar and the exotic.
I have long wondered if I should incorporate some grasses into the garden and I love this combination. Does anyone knows what the planting is? I don’t think it would fit the scale of my garden but it was so light and feathery that it did go on the ‘in my dreams’ list!
More beautiful grasses and ? I hope the photo is clear enough for you to put forward suggestions.
A riot of colour to end on. I wish I could get my garden to look like this in September! Maybe this is the result of good deep borders and planting for height. Something for me to consider.
A persicaria – labelled as ‘pink’ so I can’t add any further information. It goes some way to my getting persicaria into the garden but I am on the hunt for some of the dark red ones. I planted it next to the salvia ‘Blush Pink’ bought earlier in the summer and I hope they will be happy soul mates.
I singularly failed to record the other great gardening activity of the weekend which was the apple picking. It was a smaller crop this year, both in numbers of apples and size. Some were little bigger than a golf ball but as they all go for juicing they were all picked. In about a week I will know how many bottles this year’s harvest produced. The bent double apple tree of a few weeks ago is now nearly horizontal so I took a picture of that!
Every week I think about including this Cleome ‘Senorita Carolina’ in the six but for some reason it stays on the sub’s bench. This week it makes it into the team. I really don’t know why it has taken me so long, it’s been flowering like this all summer. The real colour is slightly less vibrant than captured here. It’s a tender plant so if the winter is anything like last year I shall probably lose it.
Just coming into flower is the Anemone ‘Honorine Jobert’. Earlier in the year its poor leaves were scorched by the sun but as the season moves on it’s site is more in the shade where the splash of white shines through.
Given the size of the apples this year I was surprised and impressed by the persimmon fruits. They are much larger than last year and although I am not a great fan of the fruit I do enjoy their orange colour as they ripen in November.




















